Hand Tossed Vs Handmade Pan: Know The Difference 


by Elena Mill


You have probably noticed that there are two kinds of pizza styles. One is hand-tossed pizza and the other is a handmade pan pizza. 

Do you know about the fact that the hand-tossed pizza originated in Naples, Italy! The quality of the dish made it run long and it spread all over the world faster. 

A hand-tossed pizza is a type of hand-made pizza. The dough is stretched, raised into the air, collected, and then put on a pizza peel.

The dough is then topped with sauce and cheese, and the pizza is baked in a pizza oven. The crust is much thinner compared to the handmade pan pizza. 

Read More: How Big Is A Medium Pizza? An Overview

Handmade pizzas are made in a pan instead of pizza crust or stone. The dough takes the shape of a large circle and rectangle. The pizza is then topped and tossed in sauce and cheese. 

The dominos pan vs hand-tossed is baked till the point when the cheese melts and the crust turns golden brown. The price of the pizza is also affordable and within the best budget. 

What Are The Types Of Hand Tossed Pizza? 

  • Chicago-style Pizza
  • New York Pizza
  • California-style Pizza 
  • Pineapple Tossed Hand Pizza
  • Bacon Pizza 
  • Barbecued Chicken Pizza  

What Makes Handmade Pan Pizza So special?

Hand Tossed Vs Handmade Pan: Know The Difference

Handmade Pan Domino’s pizza is very special and popular for pizza lovers. And, finally, the pizza is baked in the traditional wood-fired oven, which offers a delicious and smoky flavor. 

Guide On: How Many Slices In A 14 Inch Pizza?

The mix of the ingredients offers a little bit of olive oil that gives it a nice flavor with the most crispy texture. There are a variety of veggies, cheese, corn, and sausages used as toppings.  

What Are The Types Of Handmade Pan Pizza? 

  • Chicago-style Pan Pizza 
  • Fruit & Nut Pan Pizza 
  • Stuffed pan Pizza 
  • Garden Rich Pan Pizza 

The dough in every handmade pizza style is mixed well with olive oil. It is thicker and is moister in texture. 

What Makes Hand tossed Pan Pizza So Special?

For those who are starters, the dough is prepared from scratch and allowed to rise for hours before it is used. And, finally, the pizza is tossed and cooked manually. This is the real reason behind the pizza’s delicious and crispy compared to Handmade pan pizza. 

It was marked by the National Association of Pizza makers in Naples as a sacred meal altogether. It is typically topped with a simple tomato sauce and mozzarella cheese as toppings. 

If you check the reviews on Hand tossed vs handmade pan on Reddit, you will get to know how popular it is. 

How Is Handmade Pan Pizza Different From Hand Tossed Pizza?

Hand Tossed Vs Handmade Pan: Know The Difference
  • Handmade pizza is a thinner crust than a handmade pan pizza
  • There is a difference in the diameter between the two pizza types 
  • Pan pizza is thicker than tossed pizza
  • The Dough is prepared differently 
  • The crust has crispy edges
  • Hand-tossed pizzas are cooked in a brick oven
  • Handmade pizzas offer an electric cook oven 
  • Hand-tossed pizza is much crunchy than hand-tossed pizza

If you enquire of- Hand tossed vs handmade pan vs Brooklyn-style pizza, you will get to see a variety of differences and similarities. In all the three styles, you will get to see that the crust is larger and it is undoubtedly healthier. 

Check More: What Is New York Style Pizza?

Frequently Asked Questions

Q1. What is a handmade pan from Dominos?

Ans1. The handmade pan from Dominos trains every pizza maker to create the just and the right thickness. It offers the same rich and flavourful taste. Domino’s handmade pan pizza is popular among pizza lovers.  

Q2. Is hand tossed or handmade pan better at Dominos?

Ans2. Actually, both are good to taste. But, it is the ingredients and the preparation style that makes the taste different. 

Q3. What’s the difference between Dominos crusts?

Ans3. Hand-tossed pizza is made of a thin crust. Handmade pizza crust dough stretches to the preferred size. Once it is baked, the crust is accented with oil season blend and garlic. 

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Elena Mill

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